Tomato confit is easy to make, indulgent and the best way to preserve summer in a jar. I guarantee that you have never tasted cherry tomatoes as sweet or juicy as when they have been slow cooked at a low…
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Tomato confit is easy to make, indulgent and the best way to preserve summer in a jar. I guarantee that you have never tasted cherry tomatoes as sweet or juicy as when they have been slow cooked at a low…
I'm Daen. I share srumptiously delicious recipes that are nutritious, an absolute joy to eat and inspired by my Italian and Spanish heritage. I love pasta, I'm a garlic girl and olive oil runs through my veins. Thanks for popping in!
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