This crispy fried calamari recipe is crunchy and golden on the outside while tender and soft on the inside. It’s one of my favorite Mediterranean appetizers that I love to serve with a smokey garlic aioli and some lemon wedges…
Garlic Confit Aioli
If you’re new around here, I love garlic. I’m a garlic girl and love to find new ways to use my garlic confit. This garlic confit aioli is definitely a win! It uses 10 garlic confit cloves that adds a lovely…