If you’re new around here, I love garlic. I’m a garlic girl and love to find new ways to use my garlic confit. This garlic confit aioli is definitely a win! It uses 10 garlic confit cloves that adds a lovely…
Veal Schnitzel Focaccia Sandwich
Yes, it’s another sandwich! This veal schnitzel parma sandwich is one for the ages. With a schnitzel that’s been fried to perfection in clarified butter, a garlic confit aioli and crispy prosciutto to finish it all off, you will be…
Garlic Confit Herb Butter Steak
This recipe jazzes up the regular piece of steak with a garlic confit herb butter. This butter is packed with garlic (15 cloves to be exact), a full bunch of parsley, capers that give it a slight tang and just…
Tomato, Mozzarella & Basil Galette
This galette takes all those delicious flavours from a caprese salad and encases them in a golden and flakey garlic confit and sour cream puff pastry. Finished off with a drizzling of Rich Glen’s sweet and sticky balsamic glaze, this…
Chicken Parma Focaccia Sandwich
Good days involve sandwiches. The BEST days involve this crispy chicken parma focaccia sandwich. It’s made with my mum’s famous crispy crumbed chicken, a rich tomato and basil sauce, garlic confit and the finest slice of homemade focaccia you ever…
Cheesy Focaccia with Tomato & Garlic Confit
I can’t seem to stop making focaccia and for good reason. My focaccia is crispy and golden on the outside, soft and fluffy on the inside and utilises garlic infused olive oil aka liquid gold. Cheesy Bread This recipe combines…
Potato Tart with Garlic Confit & Sour Cream Puff Pastry
Just when you thought puff pastry couldn’t get any better, I introduce to you garlic confit puff pastry. With bursts of garlic flavour within every bite, this garlic confit puff pastry proves there is no such thing as too much…
Spicy Garlic Confit Butter Focaccia
Your search for the best garlic bread ends here. It’s spicy, crunchy on the outside while fluffy on the inside and full of garlic. This is the garlic bread of your dreams! Pair a slice of this focaccia based garlic…
Wild Garlic Confit & Rosemary Focaccia
Focaccia is the perfect bread recipe for beginners as it requires no kneading or no prior bread making skills. It’s super easy to make, absolutely delicious and will always impress and please a crowd. Everyone needs a focaccia recipe in…
Roasted Tomato Soup & Cheese Toastie
When the leaves start to turn brown and my coats come out of storage, so do my go-to comforting winter recipes such as this tomato soup with a cheese toastie. I always turn to my tomato soup when I am…
Garlic Confit
I find garlic confit to be one of the most beautiful things you can cook. Confit is a French cooking technique where something is cooked in lots of fat at a low heat and for a very long time….