Your dinner guests will always be impressed when you place a big bowl of these white wine butter mussels on the dinner table. With a rich and creamy sauce that is finished with lemon juice and fresh parsley, this mussels…
Steamed artichokes with garlic butter
These steamed artichokes are drizzled with a simple garlic confit butter making them a decadently rich and tasty appetiser! While cooking artichokes may seem rather intimidating, they are surprisingly simple to make. Especially when following my cooking with artichokes guideline….
Garlic butter mashed potatoes
Garlic butter potato mash goes with seafood, red meat and even just a side of vegetables. It’s a comfort classic.
Apple cinnamon galette with cheesy pastry
An unusual combination, this makes for a great dessert.
Steak frites with Bearnaise
A French classic at home? Yes, please!
Fettuccine Alfredo
Who needs cream when you have butter? This Fettuccine Alfredo is cream free and delicious.
Soft, chewy, and buttery pretzels
It might seem intimidating at first, but this recipe is an easy and simple way that will help you master delicious pretzels!
Buttered Lobster Pasta with Cherry Tomatoes
Indulge in a decadent meal with this simple and delicious buttered lobster pasta. This creamy and rich pasta is made with luxurious pieces of lobster tail that have been pan fried in lots of butter and tossed through jammy tomatoes….
Garlic Confit Butter Butterflied BBQ Prawns
These BBQ butterflied prawns are charred to perfection and doused in the most decadently delicious garlic confit butter. They are super easy to make, a crowd pleaser and the perfect seafood addition at your next BBQ or Christmas lunch. Garlic…
Easy Pastina Recipe
Pastina is Italy’s ultimate comfort food. It’s buttery, cheesy, creamy and silky, will cure any ailment and feels like a big warm hug from mom in a bowl. The ultimate comfort food Pastina is a big warm hug in a…
Garlic Confit Herb Butter Steak
This recipe jazzes up the regular piece of steak with a garlic confit herb butter. This butter is packed with garlic (15 cloves to be exact), a full bunch of parsley, capers that give it a slight tang and just…